Recent Posts

Ladies Cookstove Class and Fig Apple Rum Tart

YIKES!!! Almost burned the fapple tart while writing a post about the Ladies Cookin’ on a Wood Cookstove class. I’ve been cooking on a wood cookstove since I was 21 and that’s been a few years. A lot of years, actually. And a lot of cookstoves. Anyway, since a bunch of ladies have been […]

Rhubarb fig honey jam-spread on rye bread

Oh rhubarb fig jam-spread, please don’t leave me. There are only three of you and one of you is half gone now. I am already heartbroken. OK, I’m not THAT heartbroken because I have learned to make rye bread on which to spread you; and when you are gone, I will still have Rye. As much as I’d actually […]

Crispy brown butter sage and cheese packets with tails

  If I were a garden fairy, I would bed under the night stars on a hidden tuft of moss and snuggle under my wooly soft Bergartten sage leaf blanket. Bergartten is a big-leafed winsome sage that grows happily amidst the tangles of my Egyptian walking onions. Unfortunately, this human gal isn’t sleeping under a […]