Author: Barbara

Holiday Open House and Winter Cooking Classes

Grab an Apron and Let’s get cookin!   To Register for Classes: Contact Barbara at [email protected] Class size limited to 8, so don’t delay! We are located 5 miles east of Asheville in Haw Creek Hide N’ Bake: Special  Holiday Refrigerator Cookies and Savory Crackers        Wednesday, December 7th, 6:00-9:00pm $45  […]

Upcoming Cooking Classes

German Santa Breads Stay tuned for January and February Cooking Classes Meanwhile, head down to the Nov. 7 post for information on this December class and open house: Wednesday, December 7th, 6:00-9:00pm $45   Hide N’ Bake: Special  Holiday Refrigerator Cookies and Savory Crackers  

A Jiggly Wiggly Thanksgiving

This year, Wayne and I traveled to Richmond, VA for the family gathering and feast. And speaking of feast, sometimes you just have to start with dessert first. I made a couple lovely candy roaster pies with a bittersweet chocolate ganache under the pumpkin custard. And that was all fine […]

Fall Cooking Classes

To Register for Classes: Contact Barbara at [email protected] Class size limited to 10, so don’t delay! We are located 5 miles east of Asheville in Haw Creek   Locally grown heirloom pumpkins Aunt Barb’s Thanksgiving Pies     Wednesday, November 16, 6:00-9:00 $10 This one is an “Aunt Barb” class, meaning […]

Saved from the stew-pot: The perky carrot family …

I want to be more well-behaved. Really, I do. But when I pulled these carrots up, I just knew they were, er …. special. They looked so innocent, buried in the dirt with their green furry fronds poking up so nice and vegetable-like. But it looks to me like they’ve […]